PRIVATE DINING MENU
Bruschetta al Pomodoro
Grilled crostini with marinated roma tomatoes, fresh basil, garlic,
olive oil, shaved grana padano cheese.
Baby greens, cherry tomatoes, carrots tossed with creamy Italian dressing.
Romaine hearts, garlic croutons, shaved grana padano cheese, classic Caesar dressing.
Fusilli Alla Primavera
Pasta with mushroom, broccoli, zucchini, carrots, spinach, tomatoes, roasted garlic in a garlic olive oil white wine sauce.
Grilled fresh Salmon with basil, olives, tomatoes, lemon shallot sauce served over rice and vegetables.
Chicken marsala with mushrooms in a marsala wine sauce.
Grilled Marinated Teriyaki Skirt Steak
Garlic potatoes, seasonal vegetables, with crispy onion rings.
Tiramisu or Crème Brulee
Coffee and Tea
$55 per person
*current local sales tax rate will apply.